CHIPS & DIPS | 14
corn tortilla chips, roasted jalapeno queso, guacamole,
fire-roasted salsa

KETTLE CHIPS | 8
house potato chips, ranch seasoning, caramelized onion &
shallot dip

SHEET PAN NACHOS | 17
grilled chicken, fajita steak, refried black beans, cheddar,
mozzarella, roasted jalapeno queso, pico de gallo, pickled
jalapenos, scallions, sour cream, guacamole

PARMESAN TRUFFLE FRIES | 12
garlic, black truffles, chives, parmigiano reggiano, white
truffle aioli

KW WINGS
12 for 18 | 8 for 14
bone-in wings, choice of buffalo, bbq, or sweet thai chili,
celery & carrot crudité

CAESAR SALAD | 8/12
romaine hearts, caesar dressing, parmigiano reggiano,
croutons

CLUB SANDWICH | 18
ham, turkey, swiss cheese, american, lettuce, tomato, bacon,
on white or wheat bread with choice of side

CHICKEN TENDERS | 14
breaded chicken tenderloins with choice of side

CHICKEN SALAD CROISSANT | 16
pulled chicken, texas pecans, celery, herbs, lettuce, tomato,
local croissant bun with choice of side

CHEESEBURGER | 17 
grilled 7oz. brisket/short rib/chuck blend patty, local lettuce,
tomato, shaved onion, pickles, brioche bun with choice of side
add sautéed onions, mushrooms, blue cheese, or crispy onions 1
bacon or avocado 3 | extra patty 6

THE WEEKLY GRIND | MP 
this week’s specialty burger with choice of side

IMPOSSIBLE BURGER | 15
griddled plant-based patty, sweet sourdough bun, local lettuce,
tomato, shaved onion, pickle chips with choice of side

BRICK OVEN PIZZAS
12 – INCH | 16 – INCH
GLUTEN-FREE CAULIFLOWER CRUST | 3
CLASSIC CHEESE 12 | 15
PEPPERONI 14 | 17
GODFATHER 17 | 20
red sauce, mozzarella, pepperoni, hot italian sausage, meatballs,
prosciutto di parma

AUTUMN VEGGIE LOVERS 14| 17
pesto, organic dinosaur kale, butternut squash, heirloom
cherry tomatoes, grilled artichokes, sweet peppers, mozzarella,
goat cheese

CHEF’S WEEKLY PIE | MP
this week’s specialty pizza pie

Buttermilk Pancakes | 12
choice of chocolate chips, or blueberries, served with sausage,
ham or bacon, syrup and butter

Classic French Toast | 12
choice sausage, ham or bacon, syrup and butter

Omelet Your Way | 14
topping choices of bacon, ham, pepper, cheddar cheese,
tomatoes, spinach, mushrooms, and onions., served with country
potatoes and toast

Breakfast Burrito | 12
12 in tortilla stuffed with choice of sausage, ham, or bacon,
scrambled eggs, country potatoes, and cheese

KW Breakfast | 12
your choice of two eggs any style served with sausage ham or
bacon, country potatoes, and toast

Cinnamon Oatmeal | 11
steel-cut oats, berries, brown sugar, and milk

Avocado Toast | 12
choice of bread, avocado puree, tomato, and feta
add a fried egg | 1

Belgian Waffle | 12
choice of ham, bacon or sausage, syrup and butter

Shakshuka | 12
roasted tomato salsa, poached egg, queso blanco, cilantro, and
tortilla chips

KW Biscuits & Gravy | 12 
housemade biscuits and country sausage gravy

SIDES

Bacon (3) | 5
Sausage (2) | 4
Two Eggs | 4
French Toast | 4
Single Waffle | 4
Single Pancake | 4

PROVISIONS

Mimosa | 6
Bloody Mary | 9
Carafe of Mimosas | 15

SHAREABLES

VEGETABLE TEMPURA | 17
tamari ginger sauce, scallions, togarashi

CHIPS & DIPS | 14
corn tortilla chips, roasted jalapeno queso, guacamole,
fire roasted salsa

SAMBAL CHICKEN LETTUCE WRAPS | 17
local bibb lettuce, ginger chili dipping sauce, herbs, fried
rice noodles

FRIED GREEN TOMATOES & SHRIMP | 18
spicy remoulade, green goddess dressing

GROWN-UP GRILLED CHEESE | 15
artisan bread, redneck cheddar, gruyere, provolone,
caramelized onions, rosemary butter, tomato bisque

GULF CRAB & ARTICHOKE DIP | 19
spinach, parmesan, baguette

FRIED LOCAL GOAT CHEESE | 18
texas pecans, prosciutto di parma, arugula,
truffle honey, pomegranate arils, fig dipping sauce

CHARCUTERIE BOARD | 24
assorted artisan meats & cheeses, dried fruit, fig jam, olives,
crostini, croccantini crackers, artisan bread

CRUDITÉS | 19

baby carrot, cucumber, broccolini, sweet peppers, blistered
brussels sprout, cherry tomatoes, roasted beets, endive,
spicy marcona almonds, grilled artichokes, watermelon radish,
roasted red pepper hummus, green goddess dressing

GRILLED ARTICHOKES | 17
local goat cheese, orange zest, micro mint, awesome
olive oil

SALADS & SOUPS

HOUSE SALAD | 7/10
local lettuce, english cucumber, carrot ribbons, heirloom
cherry tomatoes, shaved red onion, herbs

COBB SALAD | 15
thick-cut bacon, gorgonzola, boiled egg, scallions, heirloom cherry
tomatoes, avocado, local lettuce

CAESAR SALAD | 10/12
romaine hearts, caesar dressing, parmigiano reggiano,
croutons

CHOPPED FARMERS MARKET VEGETABLE SALAD | 9/13
local lettuce, shaved parmesan, champagne vinaigrette

ROASTED PEAR SALAD | 9/13
toasted pistachio, truffle honey, arugula, endive, toasted farro,
prosciutto di parma, pomegranate arils, watermelon radish,
simple vinaigrette

AUTUMN BEET SALAD | 9/13

local greens, candy stripe/red/golden beets, pecan-crusted
goat cheese, pesto vinaigrette

add chicken 6 | steak 10  | salmon 10 | shrimp 9

TODAY’S SOUP | 6/10
chef’s daily seasonal creation

TEXAS VENISON CHILI | 8/12
aged white cheddar, red onions, scallions, cornbread croutons

CHICKEN NOODLE SOUP | 6/10
Chicken stock, cavatappi pasta, mire poix, italian parsley

HANDHELDS

all served with choice of side

GLUTEN-FREE BREAD | 3

FRIED GREEN TOMATO & SHRIMP PO’ BOY | 20
local lettuce, spicy remoulade, french roll

THE BEAR | 18
shaved slow roasted beef, sweet peppers, provolone, giardiniera, jus

REUBEN SANDWICH | 19
corned beef, russian dressing, swiss cheese, toasted caraway
sauerkraut, marble rye

CRAB CAKE SLIDERS | 20
maryland style, old bay aioli, lettuce, tomato

CHEESEBURGER | 17 
grilled 7oz. brisket/short rib/chuck blend patty, local lettuce,
tomato, shaved onion, pickles, local brioche bun

Add sauteed onions, mushrooms, blue cheese, or crispy onions 1
bacon or avocado 3 | extra patty 6

THE WEEKLY GRIND | MP
this week’s specialty burger

IMPOSSIBLE BURGER | 15
griddled plant-based patty, sweet sourdough bun, local lettuce,
tomato, shaved onion, pickle chips

HOT CHICKEN SANDWICH | 18
crispy fried chicken breast, butter hot sauce, herb slaw, dill pickles,
pickled jalapeno mayo, brioche bun

SOUTHWEST VEGGIE WRAP | 14
black beans, roasted corn, avocado, toasted farro, baby greens,
queso fresco, cilantro, chipotle aioli

MEDITERRANEAN CHICKEN WRAP | 16
local lettuce & herbs, roasted red pepper hummus, greek
olives, feta, heirloom cherry tomatoes, cucumber, red onion,
bell peppers, greek vinaigrette

SIDES | 4

sweet potato fries onion rings
french fries
seasonal fruit
house-made kettle chips

WINES BY THE GLASS

REDS

PINOT NOIR
BÖEN | 10
Sea Sun | 9
Meiomi | 14
Belle Glos Balade | 25

CABERNET SAUVIGNON
Quest | 10
Juggernaut | 13
Silver Oak | 32
Raymond Vineyards | 13
Sommelier Select

MALBEC 
Terrazas  12

MERLOT
Gainey | 15

RED BLEND 
Conundrum | 10
Chateau Chapelle | 14
Papillon by Orin Swift | 28

OTHER REDS 
Saldo-Zinfandel | 15
Inkblot Petite Verdot | 13

WHITES
Chateau St. Michelle | 10
"Indian Wells"
Simi | 12
Landmark | 12
Talbott Kali Hart | 14
Three Thieves | 8

BUBBLES
Faire La Fete Rose | 12
Lamarca Prosecco | 9
Avissi Prosecco | 9

PINOT GRIGIO
Santa Margarita | 14
Terlato | 15

SAUVIGNON BLANC
Greg Norman | 12
Kim Crawford | 10
Dezat | 16
Girard Sauvignon Blanc | 11

RIESLING
Chateau St. Michelle | 10
Schmitt Söhn | 10

ROSE
Fleur de Mer Rose | 10

OTHER WHITES
Lubanzi Chenin Blanc | 10
Aperture Chenin Blanc | 17
Castello Del Poggio | 12

SHAREABLES

VEGETABLE TEMPURA | 17
tamari ginger sauce, scallions, togarashi

SAMBAL CHICKEN LETTUCE WRAPS | 17
local bibb lettuce, ginger chili dipping sauce, herbs,
fried rice noodles

FRIED GREEN TOMATOES & SHRIMP | 18
spicy remoulade, green goddess dressing

GROWN-UP GRILLED CHEESE | 15
artisan bread, redneck cheddar, gruyere, provolone,
caramelized onions, rosemary butter, tomato bisque

GULF CRAB & ARTICHOKE DIP | 19
spinach, parmesan, baguette

FRIED LOCAL GOAT CHEESE | 18
texas pecans, prosciutto di parma, arugula,
truffle honey, pomegranate arils, fig dipping sauce

GRILLED ARTICHOKES | 17
local goat cheese, orange zest, micro mint, awesome olive oil

CRISPY PORK BELLY | 17
Berkshire pork, maple bourbon glaze, texas succotash,
herb salad

SHRIMP SCAMPI | 19
gulf shrimp, garlic, calabrian chili, lemon zest, chardonnay,
herbs, fried capers, artisan bread

BRUSCHETTA | 18
peppered ny strip, chimichurri aioli, pepperade, frisée &
celery leaf salad, brie & prosciutto di parma, fig jam,
arugula grilled artichoke, local goat cheese, mint

ELK & WILD BOAR MEATBALLS | 22
san marzano tomato sauce, fresh mozzarella, local olive oil,
baguette

CHARCUTERIE BOARD | 24
assorted artisan meats & cheeses, dried fruit, fig jam, olives,
crostini, croccantini crackers, artisan bread

CRUDITÉS | 19
baby carrot, cucumber, broccolini, sweet peppers, blistered
brussels sprout, cherry tomatoes, roasted beets, endive,
spicy marcona almonds, grilled artichokes, watermelon radish,
roasted red pepper hummus, green goddess dressing

SALADS & SOUPS

HOUSE SALAD | 7/10
local lettuce, english cucumber, carrot ribbons, heirloom
cherry tomatoes, shaved red onion, herbs

COBB SALAD | 15
thick-cut bacon, gorgonzola, boiled egg, scallions, heirloom cherry
tomatoes, avocado, local lettuce

CAESAR SALAD | 10/12
romaine hearts, caesar dressing, parmigiano reggiano,
croutons

CHOPPED FARMERS MARKET VEGETABLE SALAD | 9/13
local lettuce, shaved parmesan, champagne vinaigrette

ROASTED PEAR SALAD | 9/13
toasted pistachio, truffle honey, arugula, endive, toasted farro,
prosciutto di parma, pomegranate arils, watermelon radish,
simple vinaigrette

AUTUMN BEET SALAD | 9/13
local greens, candy stripe/red/golden beets, pecan-crusted
goat cheese, pesto vinaigrette

TODAY’S SOUP | 6/10
chef’s daily seasonal creation

TEXAS VENISON CHILI | 8/12
aged white cheddar, red onions, scallions, cornbread croutons

CHICKEN NOODLE SOUP | 6/10
Chicken stock, cavatappi pasta, mire poix, italian parsley

ENTREES

LEMON GARLIC HERB CHICKEN BREAST | 27
melted leek risotto, bright lights chard

BEEF “PHO” | 32
braised short rib, ginger star anise sauce, charred onions, baby
bok choy, carrots, rice noodles, herbs, jalapeno & fresno pepper

EGGPLANT PARMESAN | 19
eggplant, mozzarella, ricotta, san marzano tomato sauce

CRISPY CAULIFLOWER STEAK | 21
romesco sauce, pepperade, sultana raisins, fried capers, arugula
pistou, couscous

GULF RED SNAPPER | 33
chile rub, texas succotash, shrimp cream sauce

ROASTED HALIBUT | 34
zucchini feta cake, grilled artichoke heart, broken olive &
sun-dried tomato vinaigrette, saba

VERLASSO SALMON | 28
pimentón roasted fingerling potatoes, spanish chorizo,
cherry tomatoes, fennel, lemon zest, herbs

SEA SCALLOPS | 36
roasted & puree of cauliflower, sultana raisins, fried capers,
italian parsley, celery leaf, balsamic glaze, lemon evoo

AUTUMN PRIMAVERA | 23
linguini, organic dinosaur kale, heirloom cherry tomatoes,
grilled artichokes, butternut squash, sweet peppers, arugula
pistou, goat cheese

12 oz. HERITAGE DUROC PORK CHOP | 32 
fig & port sauce, roasted brussel sprouts & kale, buttermilk
chive whipped potatoes, baby carrots

GRILLED STEAKS

USDA-CERTIFIED ANGUS BEEF
Steaks are served with garlic herb butter and choice of one side

Filet 6oz | 38
NYStrip 12oz | 35
Ribeye 12oz|  36

ENHANCEMENTS
horseradish crème fraiche | 3
black truffle demi-glace | 3
chimichurri | 3
grilled shrimp | 12
crab cake | 12

DESSERTS 

CRANBERRY ORANGE BREAD PUDDING | 12
vanilla ice cream

CRUSTLESS APPLE PIE | 12
cinnamon cookie topping, vanilla ice cream, “cinnamon toast crunch”
sauce

GINORMOUS CHOCOLATE CAKE | 13

BLUEBERRY COBBLER WHITE CHOCOLATE CHEESECAKE | 12
vanilla-bean cream cake, blueberry compote

DEATH BY CHOCOLATE | 11
dark chocolate, fudge brownies, whipped cream, chocolate shavings

DESSERT COCKTAILS

ALMOND JOY | 15
malibu, disaronno, godiva, coconut, creamer

PUMPKIN SPICED MARTINI | 14
mozart liqueur, kahlua, absolut vanilla, coffee

ESPRESSO MARTINEZ | 13
socorro reposado, kahlua, grand marnier, shot of espresso

GREAT WHITE | 12
gaetano crème de cacao, gameday, creamer, kahlua

KEY LIME PIE | 10
whipped cream, raspberries

COCKTAILS

SPICED APPLE FIZ | 11
grey goose, poire williams, lemon juice, agave syrup

APPLE CRANBERRY MULE | 9
titos, cran-apple, lime juice, fever tree ginger beer

APPLE SPICE MOJITO | 11
mount gay eclipse, lime juice, apple cider, simple syrup

JACK ROSE | 9
apple brandy, lemon juice, grenadine, lemon twist

CARAMEL APPLE SANGRIA | 13
crown royal, sour mix, caramel monin, apple juice

BOURBON AND PANCAKES | 14
dewars, maple syrup, grand mariner, orange juice, lemon juice

THE MAVERICK | 15
makers, st. germain elder flower liquer, honey, basil, squeezed
orange juice, black walnut bitters, soda water, lemon

PINEAPPLE TWIST | 9
fire ball whiskey, pineapple, cinnamon

HONEY & SMOKE MULE | 12
dos hombres mezcal, honey, lime, ginger beer

NEGRONI | 16
botanist gin, campari, carpano sweet vermouth

BARREL AGED MANHATTAN | 15
buffalo trace, antica sweet vermouth, angostura bitters,
licor 43, orange fruit pieces, aged for 5 weeks

RUBY PALOMA | 12
deep eddies ruby red, maestro dobel, ruby red grapefruit juice,
lime juice, simple syrup, club soda

REDS

*Served by the Glass | Quartino | Bottle

BÖEN California 10 | 15 | 32
SeaSun California 9 | 13 | 36
Meiomi California 14 | 20 | 44
The Calling Sanoma, CA 14 | 20 | 46
Eternally Silenced 32 Orin Swift California  32 | 48 | 114

CABERNET SAUVIGNON

Quest Paso Robles, CA 10 | 15 | 32
Juggernaut North Coast, CA 13 | 20 | 48
Raymond Vineyards 'Sommelier Select' Napa Valley, CA 13 | 18 | 46
Banshee Cab Napa Valley, CA 14 | 20 | 52
Chateau Buena Vista Napa Valley, CA 15 | 21 | 58
Jordan Alexander Valley, CA 25 | 42 | 98
Silver Oak Alexander Valley, CA 32 | 48 | 126
Le Cerf Napa Napa Valley, CA  - | - | 74
Prisoner Cabernet Napa Valley, CA  - | - | 92
Duckhorn Napa Valley, CA  - | - | 98
Stags Leap - 'Artemis' Napa Valley, CA  - | - | 126
Caymus - 1 Ltr Napa Valley, CA  - | - | 140
Aperture Del Rio Vineyards, CA  - | - | 185

RED BLEND

Conundrum California 10 | 15 | 32
The Count of Buena Vista Buena Vista, CA 12 | 17 | 43
Chateau Chapelle Bordeaux, France 14 | 19 | 48
Papillon by Orin Swift Napa Valley, CA 28 | 42 | 106
Skyside North Coast, CA  - | - | 40
Daou 'Pessimist' Sonoma County, CA  - | - | 58
Prisoner Napa Valley, CA  - | - | 82
The Sheriff Sonoma County, CA - | - | 98
8 Years in the Dessert by Orin Swift California  - | - | 105

MALBEC

Terrazas Argentina 12 | 17 | 41

MERLOT

Gainey Santa Barbara, CA 15 | 21 | 54
Skyfall Colombia Valley, WA  - | - | 32
Ghost Pine North Coast, CA  - | - | 52
Nickle & Nickle Bearflat Napa Valley, CA  - | - | 106
Thorn Merlot Orin Swift Napa Valley, CA  - | - | 96

OTHER REDS

Saldo - Zinfandel Napa Valley, CA 15 | 21 | 54
Inkblot Petite Verdot Lodi, France 13 | 19 | 49
Molino Barolo Piemonte, Italy 19 | 26 | 72

WHITES

*Served by the Glass | Quartino | Bottle

CHARDONNAY

Chateau St. Michelle "Indian Wells" Columbia Valley, WA 10 | 14 | 35
Simi Sonoma County, CA 12 | 18 | 46
Landmark California 12 | 17 | 43
Talbott Kali Hart Monterrey, California 14 | 21 | 51
Three Thieves California 8 | 12 | 32
R. Merlo Family Hyampom Valley, CA  - | - | 44
J Vineyard California  - | - | 48
Frog's Leap 'Shale & Stone' Napa Valley, CA - | - | 56
Patz & Hall Sonoma County, CA  - | - | 63
Duckhorn Napa Valley, CA  - | - | 67
Newton Napa Valley, CA  - | - | 100
Pahlmeyer St. Helena, CA  - | - | 126

BUBBLES (*not available in Quartino, select ones Bottles only)

Faire La Fete Rose Limoux, France 12 | - | 41
Lamarca Prosecco Italy  9 | - | 36
Avissi Prosecco Veneto, Italy  9 | - | 36
Tattinger Brut la Francaise Champagne, France 375 mL  - | - | 50
GHMumm Champagne, France  -  | - | 66
Piper Heidsieck Champagne, France  - | - | 73
Veuve Clicquot Champagne, France   | - | 106

PINOT GRIGIO

Santa Margarita Italy 14 | 21 | 50
Terlato Friuli, Italy 15 | 22 | 55
Tiefenbrunner Trentino-Alto, Italy  - | - | 50

RIESLING

Chateau St. Michelle Columbia Valley, WA 10 | 15 | 35
Schmitt Söhne Germany 10 | 15 | 35

ROSE

Fleur de Mer Rose Cotes de Provence, France 10 | 14 | 34

SAUVIGNON BLANC

Greg Norman Marlborough, New Zealand 12 | 17 | 44
Kim Crawford Marlborough, New Zealand 10 | 15 | 36
Dezat Sancerre, France 16 | 24 | 60
Girard Sauvignon Blanc Napa Valley 11 | 16 | 39

OTHER WHITES

Lubanzi Chenin Blanc South Africa 10 | 14 | 34
Aperture Chenin Blanc California 17 | 24 | 72
Castello Del Poggio Moscato Provincia Di Pavia, Italy 12 | 17 | 44