Dining

Fine dining and exquisite views

Gather Together at The Hearth

Offering innovative cuisine and breathtaking views in a contemporary setting, The Hearth is where Members come for an intimate meal, dinner with friends or celebratory cocktails. Our talented executive chef has created a menu that changes seasonally and celebrates Colorado mountain cuisine. Come sit by the wood-burning fireplace and enjoy a glass of wine from our robust cuvee wine system while taking in the spectacular views. Country club membership at our Carbondale, Colorado, club is nothing short of delightful for foodies.

Enjoy Al Fresco Dining on the Patio

When the weather is nice, join us outside for lunch or dinner. Set around our fragrant wood-burning fireplace, the patio is the place to be for a casual, post-golf meal or an elegant summer dinner. With Mt. Sopris in the distance, it truly is the finest spot in the Rockies to enjoy a meal al fresco.

DINING MENUS

Small Plates

Salt & Pepper Calamari | 14
Peppadew Butter, Lemon Aioli, Cocktail Sauce, Fresh Herbs

House Smoked Chicken Drumsticks | 14
Six Drumsticks, Choice of Maple Bourbon Glaze
or Asian BBQ Sauce

Loaded Club Chips | 13
Club Chips, Bacon Bits, Shredded Cheese, Jalapeños, Green
Onion, Tomato, Jalapeño Crema
Add Chicken | 6
Add Steak | 12
Add Chicken | 6
Add Steak | 12

Salads

Rotisserie Chicken Cobb | 18
Chicken, Bacon, Avocado, Blue Cheese, Corn, Pickled Onion,
Hard Boiled Egg, Tomato, Honey Mustard Vinaigrette

The Wedge | 12/14
Brown Sugar Bacon, Smokey Blue Cheese Shaved Red Onion, Iceberg Lettuce,Blue Cheese Dressing

Enhancements

Chicken | 6
Shrimp | 7
Salmon | 8
Steak | 12

Caesar Salad | 11/13
Romaine Lettuce, Parmesan Crisps, Baby Heirloom Tomatoes, Garlic Herb Croutons

House Salad | 10/12
Mixed Greens, Radish, Cucumber, Red Onion Carrots, Tomato, Lemon Vinaigrette

 

HANDHELDS

Includes French Fries, Sweet Potato Fries, or Onion Rings.

Classic Club Burger | 19
Hand Pressed Beef Patty, Shredded Lettuce, Tomato, Red Onion, Brioche Bun, Cheddar, Cheese, Choice of Side

Wild Mushroom & Pancetta Flatbread | 15
Caramelized Onion, Fontina, Truffle Oil

Italian Sub Sandwich | 15
Ham, Genoa Salami, Pepperoni, Provolone, Pepperoncini, Iceberg Lettuce, Italian Vinaigrette

Blackened Mahi-Mahi Sandwich | 19
Old Bay Remoulade, Beefsteak Tomato, Arugula, Roasted Red Peppers

STREET STYLE TACOS

Three Per Order, Mixed Greens, Sweet Chili Sauce, and
Avocado. Gluten-Free upon request.

Pork Birria | 14
Flour Tortillas, Pepperjack, Onion, Cilantro

Blackened Mahi-Mahi* | 17
Flour Tortillas, Mango Salsa, Sriracha Crema, Arugula, Radish

SOUPS

French Onion | 6/9
Gruyere, Crostini

Pork Green Chili* | 6/9
Cheddar Cheese, Lime Crema, Cilantro, Warm Tortilla

SALADS

The Wedge | 11/13
Brown Sugar Bacon, Smokey Blue Cheese Shaved Red
Onion, Iceberg Lettuce, Blue Cheese Dressing

Caesar Salad | 11/13
Romaine Lettuce, Parmesan Crisps, Baby Heirloom Tomatoes,
Garlic Herb Croutons

House Salad | 10/12
Mixed Greens, Radish, Cucumber, Red Onion Carrots,
Tomato, Lemon Vinaigrette

Enhancements

Chicken | 6
Shrimp | 7
Salmon | 8
Steak | 12

Rotisserie Chicken Cobb | 18
Chicken, Bacon, Avocado, Blue Cheese, Corn, Pickled Onion,
Hard Boiled Egg, Tomato, Honey Mustard Vinaigrette

Quinoa Bowl | 16
Butternut Squash, Miso Glazed Brussels Sprouts, Spinach

HANDHELDS

Includes French Fries, Sweet Potato Fries, or Onion Rings.
Gluten-free bread available upon request.

Grilled Cheese | 12 V
Gruyere & Fontina Cheese, Caramelized Onions, Tomato,
Roasted Garlic Aioli, Whole Wheat Bread
Add Bacon | 1

Wild Mushroom & Pancetta Flatbread | 15
Caramelized Onion, Fontina, Truffle Oil

AGC Club | 13
Smoked Turkey Breast, Applewood Bacon, Havarti Cheese,
Avocado Mayo, Tomato, Mixed Greens, Whole Wheat Bread

Italian Sub Sandwich | 15
Ham, Genoa Salami, Pepperoni, Provolone, Pepperoncini,
Iceberg Lettuce, Italian Vinaigrette

Blackened Mahi-Mahi Sandwich | 19
Old Bay Remoulade, Beefsteak Tomato, Arugula, Roasted
Red Peppers

Pulled Pork Sandwich | 18
Coleslaw, Chipotle BBQ Sauce, Brioche Bun

Soup & Half Sandwich | 14
Choice of French Onion or Pork Green Chili, Choice of AGC
Club or Grilled Cheese. Side not included.

Classic Club Burger | 19
Hand-Pressed Beef Patty, Shredded Lettuce, Tomato, Red
Onion, Brioche Bun, Cheddar Cheese, Choice of Side

FOR THE TABLE

Salt & Pepper Calamari | 14
Peppadew Butter, Sweet Chili Aioli, Cocktail Sauce, Lemon

House Smoked Chicken Drumsticks | 14
Six Drumsticks, Choice of Maple Bourbon Glaze
or Asian BBQ Sauce

Spinach Artichoke Dip | 12
Toasted Naan, Crostini

Loaded Club Chips | 13
Club Chips, Bacon Bits, Jalapeños, Shredded Cheese, Jalapeño
Crema, Green Onion, Tomatoes
Add Chicken | 6
Add Steak | 12

SMALL PLATES

Lump Crab Cakes | 17
Two Crab Cakes, Old Bay Remoulade

Macaroni & Cheese | 10
Fontina, Gruyere, and Cheddar Cheese
Add Chicken | 6
Add Lobster | 10
Add Steak| 12

Crispy Brussels Sprouts | 12
Bacon, Parmesan, Sherry Vinaigrette

STREET STYLE TACOS

Three Per Order, Mixed Greens, Sweet Chili Sauce and
Avocado. Gluten-Free upon request.

Pork Birria | 14
Flour Tortillas, Pepperjack, Onion, Cilantro

Blackened Mahi-Mahi | 17
Flour Tortillas, Mango Salsa, Sriracha Crema, Arugula, Radish

SOUPS

French Onion | 6/9
Gruyere, Crostini

Pork Green Chili* | 6/9
Cheddar Cheese, Lime Crema, Cilantro, Warm Tortilla

BEET BOX

Quinoa Bowl | 16
Butternut Squash, Miso Glazed Brussels Sprouts, Spinach

Eggplant Parmesan | 19 V
Marinara, Spinach, Sun-dried Tomatoes, Pesto

Tuscan Vegan Gnocchi | 22
Sun-dried Tomatoes, Artichoke Hearts, Spinach,
Cashew Cream Sauce

 

SALADS

The Wedge | 12/14
Brown Sugar Bacon, Smokey Blue Cheese Crumbles, Shaved
Red Onion, Iceberg Lettuce, Blue Cheese Dressing

Caesar Salad | 11/13 V
Romaine Lettuce, Parmesan Crisps, Baby Heirloom Tomatoes,
Garlic Herb Croutons

HouseSalad | 10/12 V
Mixed Greens, Radish, Cucumber, Red Onion, Carrots, Tomato,
Lemon Vinaigrette

Enhancements

Chicken | 6
Shrimp | 7
Salmon | 8
Steak | 12

Rotisserie Chicken Cobb | 18
Chicken, Bacon, Avocado, Blue Cheese, Corn, Pickled Onion,
Hard Boiled Egg, Tomato, Honey Mustard Vinaigrette

HANDHELDS

Includes French Fries, Sweet Potato Fries, or Onion Rings.
Gluten-Free Bun Upon Request.

Classic Club Burger | 19
Hand-Pressed Beef Patty, Shredded Lettuce, Tomato, Red Onion,
Cheddar Cheese, Brioche Bun

Blackened Mahi Mahi Sandwich | 19
Old Bay Remoulade, Beefsteak Tomato, Arugula, Roasted
Red Peppers

Wild Mushroom & Pancetta Flatbread | 15
Caramelized Onions, Fontina, Truffle Oil

SIGNATURE ENTREES

Braised Short Rib | 28
Wild Mushrooms, Brussels Sprouts, Butternut Squash Purée,
Red Wine Demi-Glace

6 oz Filet |42
Root Vegetables Gratin, Asparagus, Shiitake Demi-Glace

10 oz Beef Flat Iron | 36
Broccolini, Hand-Cut French Fries, Steak Sauce

14 oz Prime Ribeye | 56
Twice Baked Potatoes, Asparagus, Blue Cheese Butter

Rotisserie Half Chicken | 23
Creamy Orzo and Brussels Sprouts

Dover Sole | 30
North Atlantic Pan-Seared Dover Sole, Crushed Fingerling
Potatoes, Sautéed Spinach, Lemon Caper Sauce

Scottish Salmon | 29
Apple, Braised Cabbage, Caramelized Onion, Apple Cider Sauce



RED WINE

Three Thieves Cabernet Sauvignon 9 / 34
Banshee Cabernet Sauvignon 13 / 48
Three Thieves Pinot Noir 9 / 34
Meiomi Pinor Noir 13 / 49
Sea Sun Pinot Noir 12 / 44
Chianti Classico Reserva 14 / 52
Argento Reserva Malbec 12 / 44
Daou Pessimist Red Blend 13 / 48


CRUVINET WINES BY THE GLASS

Duckhorn Chardonnay
(2020 | napa valley, california) 20 / 75
Landmark Chardonnay
(2019 | sonoma, california) 14 / 52
Louis Latour Macon-Villages Chameroy
(2018 | burgundy, france) 13 / 45
Terlato Pinot Grigio
(2021 | friuli, italy) 13 / 48
Henri Bourgeois Sancerre
(2020 | france) 17 / 64
Fleur de Mer Rosé
(2021 | provence, france) 13 / 48
Galilee Yiron
(2019 | galilee, israel) 30 / 110
Decoy Cabernet Sauvignon
(2019 | california) 14 / 54
Daou Cabernet Sauvignon
(2020 | paso robles, california) 22 / 80
Twomey Pinot Noir
(2019 | russian river valley, california) 35 / 130
Terrazas de Los Andes Reserva Malbec
(2019 | argentina) 16 / 60
Copacetic Red Blend
(lodi, california) 14 / 52

WHITE WINE

Lunetta Prosecco Split 12
Avissi Prosecco Split 12
Sonoma-Cutrer Chardonnay 14 / 52
Three Thieves Chardonnay 9 / 34
Kendall Jackson Chardonnay 12 / 44
Indian Wells Chardonnay 13 / 48
Three Thieves Pinot Grigio 9 / 34
Chateau St. Michelle Riesling 14 / 52
Greg Norman Sauvignon Blanc 12 / 44
Oyster Bay Sauvignon Blanc 11 / 40
Brancott Sauvignon Blanc 12 / 44
La Vielle Ferme Rosé 10 / 36

 

SIGNATURE COCKTAILS

Marble New Fashioned | 16
Marble Hoover's Fightin' Whiskey, Luxardo Liqueur, Angostura
& Orange Bitters, Flamed Orange Twist

Lost in Thyme | 13
Tito's Vodka, Pineapple Syrup, Lemon & Lime Juice, Thyme

SEASONAL COCKTAILS

Apple Cider Mule | 14
Grey Goose Vodka, Apple Cider, Ginger Beer, Lime Juice

Cranberry French 75 | 13
The Botanist Gin, Champagne, Cranberry Syrup, Lemon Juice

Spicy Margarita | 14
Jalapeño-Infused Maestro Dobel Tequila, Grand Marnier,
Lime Juice

Maple Leaf | 12
Bulleit Rye Whiskey, Lemon Juice, Maple Syrup, Cinnamon

DESSERT WINE

Sandeman Ruby Port 10
Cockburns Port Special Reserve 12

DESSERT BEVERAGES

Colorado Bulldog | 15
Marble Vodka, Marble Moonlight Expresso, Heavy Cream, Pepsi

Moonlight Expresso Martini | 16
Grey Goose Vanilla Vodka, Marble Moonlight Expresso,
Baileys, Trader Vic's Chocolate Liqueur, Espresso

AGC Hot Toddy | 13
Buffalo Trace Whiskey, Maple Syrup, Lemon Juice, Cloves

Spiked Hot Chocolate | 15
Grey Goose Vanilla Vodka, Baileys, Frangelico, Trader Vic's
Chocolate Liqueur, Hot Chocolate

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.