$80++ Adults | $40++ Ages 12 & Under Cancellations must be made by Tuesday, April 2, 2026 to avoid charges. Celebrate Easter with us at The Commerce Club and enjoy a festive, chef‑curated brunch overlooking the city. Bring family and friends for a morning filled with elevated dining, seasonal flavors, and warm hospitality. Breakfast Station Scrambled Eggs French Toast Casserole Maple‑Whipped Butter, Berry Compote, Syrup Black Forest Smoked Bacon Chicken Sausage Potatoes O’Brien Biscuits & Breakfast Pastries Omelet Station Made to order with Eggs, Egg Whites, or Egg Beaters, plus: Spinach, Onions, Peppers, Tomatoes, Jalapeños, Diced Turkey, Bacon, Sausage, Cheddar, Swiss Antipasto Display Roasted & Grilled Vegetables Assorted Cheeses Artisan Greens & Romaine Lettuce White Balsamic Vinaigrette, Caesar Dressing, Parmesan, Brioche Croutons, Grape Tomatoes, Cucumbers, Shredded Carrots Handmade Focaccia & Crispy Breadsticks Fruit Display Assorted Fresh Fruits Warm Chocolate Sauce & Whipped Cream Hot Buffet Southern Fried Chicken with Hot Honey Blackened Trout with Cajun Cream Sauce Baked Mac & Cheese Sautéed Spring Vegetables Red Bliss Mashed Potatoes Carving Stations Herbs de Provence Leg of Lamb Thyme & Rosemary Jus Salmon Wellington Preserved Lemon & Dill Aioli Pastries & Sweets Coconut Cake, Red Velvet Cake, Assorted Cheesecakes, Cupcakes, Banana Pudding, Lemon Curd Tartlets, Strawberry Tartlets, and a Macaron Tower