Upcoming
Club Events
The Houston Club - Atlas Obscure Wine Dinner
Join us on September 20th for an extraordinary Atlas Obscura Wine Dinner. ATLAS OBSCURA WINE DINNER curated by Ed Thayer $120 per person WELCOME COCKTAIL Vermut Flores Rose Vermouth Tannat, Uruguay 2019 GUSBOURNE BRUT RESERVE KENT & WEST SUSSEX, ENGLAND Battered Haddock and Bowfin corn-egg custard / cucumber relish / pea oil 2018 MARI VINEYARDS “TOTUS PORCUS” WHITE BLEND OLD MISSION PENINSULA, MICHIGAN Gochujang King Crab ancient grain porcini rice / morel mushrooms 2020 JAMES RAHN EOLA AMITY HILLS “JUBILEE” GAMAY WILLAMETTE, OREGON Szechuan Foie Gras peppered tart dough / Bing cherry chutney / lemon meringue 2017 VITKIN WINERY UPPER GALILEE CABERNET FRANC ISRAEL Pomegranate Glazed Rack of Lamb grilled grape tabbouleh / whipped preserved lemon tahini 2019 KLEIN CONSTANTIA “VIN DE CONSTANCE” MUSCAT WESTERN CAPE, SOUTH AFRICA Chef Eric’s Grand Finale
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Club Events
Party On The Patio
PARTY ON THE PATIO!! Friday, September 20 | 7 - 9 pm | Complimentary Event Patio weather is here and better than ever Enjoy live music from X*Stereo! Do you have any friends interested in Membership? Party on the Patio is a great opportunity to bring friends and show off your Club! No reservations required. Patio tables are on a first come first serve basis.
Club Events
The Houston Club - Atlas Obscure Wine Dinner
Join us on September 20th for an extraordinary Atlas Obscura Wine Dinner. ATLAS OBSCURA WINE DINNER curated by Ed Thayer $120 per person WELCOME COCKTAIL Vermut Flores Rose Vermouth Tannat, Uruguay 2019 GUSBOURNE BRUT RESERVE KENT & WEST SUSSEX, ENGLAND Battered Haddock and Bowfin corn-egg custard / cucumber relish / pea oil 2018 MARI VINEYARDS “TOTUS PORCUS” WHITE BLEND OLD MISSION PENINSULA, MICHIGAN Gochujang King Crab ancient grain porcini rice / morel mushrooms 2020 JAMES RAHN EOLA AMITY HILLS “JUBILEE” GAMAY WILLAMETTE, OREGON Szechuan Foie Gras peppered tart dough / Bing cherry chutney / lemon meringue 2017 VITKIN WINERY UPPER GALILEE CABERNET FRANC ISRAEL Pomegranate Glazed Rack of Lamb grilled grape tabbouleh / whipped preserved lemon tahini 2019 KLEIN CONSTANTIA “VIN DE CONSTANCE” MUSCAT WESTERN CAPE, SOUTH AFRICA Chef Eric’s Grand Finale
Club Events
Party On The Patio
PARTY ON THE PATIO!! Friday, September 20 | 7 - 9 pm | Complimentary Event Patio weather is here and better than ever Enjoy live music from X*Stereo! Do you have any friends interested in Membership? Party on the Patio is a great opportunity to bring friends and show off your Club! No reservations required. Patio tables are on a first come first serve basis.